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Iced Lemongrass Tea

PUBLISHED ON : 21 Jun 2014


Iced Lemongrass Tea

Beat the sweltering heat  with this simple-to-make and refreshing drink! Enjoy!


  • 1 lb lemongrass
  • Rock sugar
  • 1 litre water


1. Rinse lemongrass and cut off the harden stem. Cut them into halves lengthwise, and pat them with the back of a knife to bruise them.

2. Bring all ingredients to a boil and cook for 30 mins. Add rock sugar.

3. Sieve lemongrass tea through muslin. Serve hot or cold.

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